Business or Entrepreneurial questions? BizWarriors is completely FREE - paid for by advertisers and donations. Click here to join today! You can now use your Facebook or Twitter account to regsiter or login. If you're new to the BizWarriors Forum, we highly recommend that you visit our Guide for New Members.

Why one lawyer gave up a 6-figure salary to serve tacos from a truck

Discussion in 'General Business and Entrepreneurship' started by EF-Roger, Aug 8, 2015.

Share This Page

  1. EF-Roger

    EF-Roger Member


    "Sometimes, when food trucks go brick-and-mortar, they’ll drive the food truck into the restaurant," says Eric Silverstein, referring to those who try to replicate the same menu and persona.

    But it's a different game, and Silverstein knows the struggle firsthand.

    As the founder of The Peached Tortilla in Austin, Texas, he's hustled to execute his vision of marrying cuisines to create items that some might deem strange — like bánh mì tacos, Nutella spring rolls, and bacon-jam fries.

    Read more: Peached Tortilla tacos Austin - Business Insider

Share This Page

  1. This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
    By continuing to use this site, you are consenting to our use of cookies.